Red Star Line
Pages
Dishes
Page 1
| Roast Capon Puree Marrons | |
| Larded Filet de Boeuf Foyet | |
| Ris de Veau Perigeux, Petis Pois | |
| Macedoine | |
| Asperges en Branches | |
| Saumon Sauce Regence, Pommes Chassepot | |
| Potage Tortue Verte | |
| Lettuce Salade | |
| Beignets a la Reine | |
| Nesselrode Pudding | |
| Celery | |
| Oysters | |
| Caviare | |
| Assorted Parisien Pastry | |
| Cafe noir | |
| Dessert |
Page 2
| G.H Mumm & Co., Extra Dry | 6.50 FF – 12.00 FF |
| Moet & Chandon | 5.50 FF – 10.00 FF |
| Sparkling Rhine | 3.00 FF – 5.00 FF |
| Claret: 1st quality Fine Vintage, (yellow seal) | 7.50 FF |
| Claret: 2d quality Good Bordeaux, (green seal) | 4.00 FF |
| Claret: 3d quality Light, (red seal) | 1.25 FF – 2.00 FF |
| Suaterne | 5.00 FF |
| Rudesheimer | 5.00 FF |
| Hochheimer | 4.00 FF |
| Mosel | 1.25 FF – 2.00 FF |
| Sherry, Dry | 4.00 FF |
| PORT | 6.00 FF |
| Cognac Brandy | 7.50 FF |
| Hennessy*** | 7.50 FF |
| Martell*** | 7.50 FF |
| Scotch Whisky | 4.50 FF |
| Irish Whisky | 4.50 FF |
| American Rye | 7.50 FF |
| Schiedam | 4.00 FF |
| Very Old Geneva (Erven Lucas Bols) | 5.00 FF |
| Chartreuse, Yellow | 6.00 FF |
| Curacao (Wynand Fockink) | 12.50 FF |
| Cocktail | |
| Ale, Bass | |
| Porter, Guiness | |
| Munich, Tivoli | 0.75 FF |
| Lager, Tivoli | |
| Lager, American | |
| Congress-Water | 1.25 FF |
| Ginger Ale (Belfast) | |
| Saint-Galmier | 0.75 FF |
| Soda | |
| Apollinaris | 1.00 FF |
| Apenta | 1.00 FF |
| Havanah imported cigars, -/35 centimes to franc 1.00 | |
| Cigars: others, -/10 centimes to 40 centimes | |
| Cigars: Pygmees, -/franc 1.00 per package or box | 1.00 FF |
| Cigarettes per box | 0.50 FF – 1.00 FF |