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Hamburg Amerika Linie

EN ROUTE ABOARD FURST BISMARCK

Date
1901-06-20
Restaurant
HAMBURG-AMERIKA LINIE
Place
EN ROUTE ABOARD FURST BISMARCK
Venue
COMMERCIAL
Event
LUNCH
Physical description
CARD; ILLUS; COL; 5 X 8;

Pages

  1. Page 1
  2. Page 2

Dishes

Omelette mit Spargelspitzen
Bouillon mit Pastetchen
Rumpsteak
Schnittbohnen
Gebratene Küken
Vanille-Pudding, Fruchtsauce
Kase
Roastbeef warm und kalt
Lamm-Stew
Kalter Aufschnitt
Omelet with Asparagus-points.
Beeftea with Patties.
Vanilla-Pudding, Fruit-sauce
Herb-butter
Rumpsteak
Sliced-beans
Roast chicken
Fried Potatoes
Preserves
Salad
Cheese
Fruits
Coffee
Roastbeef hot and cold
Lamb-Stew
Cold Dishes
Krauterbutter
Bratkartoffeln
Backobst
Salat
Fruchte
Kaffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.