The Menu Museum
DecadesRestaurantsDishesRandom menu

Norddeutscher Lloyd Bremen

EN ROUTE ABOARD DAMPFER LAHN

Date
1901-05-14
Restaurant
Norddeutscher Lloyd Bremen
Place
EN ROUTE ABOARD DAMPFER LAHN
Venue
COMMERCIAL
Event
LUNCH
Physical description
CARD; COL; ILLUS; 5.5 X 8.25;

Pages

  1. Page 1
  2. Page 2

Dishes

Reissuppe
Rice soup
Hammelbraten mit Bratensaft
Spitzkohl
Roast mutton au jus
Schildkroten Ragout
Gansebraten
Pflaumen Kompott
Kopf Salat
Rahmeis
Backwerk
Obst
white cabbage
Mocke turtle ragout
Roast goose
Stewed prunes
Lettuce Salad
Ice cream
PASTRY
Fruit

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.