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Norddeutscher Lloyd Bremen

EN ROUTE ABOARD DAMPFER LAHN

Date
1901-05-14
Restaurant
Norddeutscher Lloyd Bremen
Place
EN ROUTE ABOARD DAMPFER LAHN
Venue
COMMERCIAL
Event
BREAKFAST
Physical description
CARD; COL; ILLUS; 5.5 X 8.25;

Pages

  1. Page 1
  2. Page 2

Dishes

Oranges
Pine-apples
Grape-fruits
Oatmeal Porridge
Hominy
Ragout normande en coquilles
Salt mackerel
Kippered Herrings
Beefsteak, broiled
Beefsteak, roast
Veal Cutlets
Mutton Chops
Francfort sausage
Horse Radish
Fillet of pork
saute Truffle sauce
Yorkshire ham
bacon
Boiled potatoes
Fried Potatoes
Shirred Eggs
Boiled eggs
EGGS A LA LYONNAISE
Omelet au salpicon
German Pancake
Buckwheat Cakes
Ox-tongue
Smoked beef
Rolls
Rusks
Crescents
Chocolate
Cocoa
Tea
Coffee
Fresh milk
Cream
Fruit Jelly
Marmalade
Ginger
Cheese to order
Apfelsinen
Ananas
Pompelmuse
Hafergrutze
Maisgries
Ragout normande in Muscheln
Salz Makrele
Ger. Haringe
Beefsteaks, gerostet
Beefsteakes, gebraten
Kalbskoteletten
Hammelkoteletten
Frankfurter Wurst
Meerettig
Schweinsfilet saute Truffelsauce
Yorkshire Schinken
Speck
Salzkartoffeln
Bratkartoffeln
Spiegel-Eier
Gekochte Eier
Eier, Lyoner Art
Eierkuchen mit Salpikon
Pfannkuchen
Buchweizenkuchen
Ochsenzunge
Nagelholz
Brotchen
Zweiebacke
Hornchen
Chocolade
Kakao
Thee
Kaffee
Frische Milch
Sahne
Frucht Gelee
Marmelade
Ingwer
Kase nach Wunsch

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.