Hotel North
Pages
Dishes
| Consomme Vermicelli | |
| Pickled beets | |
| Cold Slaw | |
| Chicken a la Rien | |
| Iced Cucumbers | |
| Boiled Haddock, Cream Sauce | |
| Potatoes a la Francaise | |
| Sliced Native Tomatoes with Lettuce | |
| Boiled Leg of Southdown Mutton, Caper Sauce | |
| Stuffed Saddle of Veal | |
| Native Spring Chicken, with Jelly | |
| Native Spring Lamb, Brown and Mint Sauce | |
| Prime Ribs of Beef, Brown Sauce | |
| Sirloin of Beef, Dish Gravy | |
| New Boiled Potatoes | |
| Native Shell Beans | |
| Mashed potatoes | |
| Native Corn on Cob | |
| Beef Stew with Peas | |
| Chicken Wings on Toast | |
| Stewed Kidneys with Mushrooms | |
| Italian Fritters, au Rhum | |
| Baked Apple Tapioca Pudding, Cream Sauce | |
| Green Apple Pie | |
| Blackberry Pie | |
| Lalla Rookh punch | |
| CHILLED WATERMELON | |
| AMERICAN CHEESE | |
| Coffee Jelly | |
| Squash Pie | |
| Edam Cheese | |
| Crackers | |
| Tea | |
| Coffee | |
| Cocoa | |
| Nuts and Raisins | |
| Milk | |
| Pure Spring Water |