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Norddeutscher Lloyd Bremen

SS KONIGIN LUISE

Date
1901-06-13
Restaurant
Norddeutscher Lloyd Bremen
Place
SS KONIGIN LUISE
Venue
COMMERCIAL
Event
SUPPER
Occasion
DAILY;
Physical description
CARD;ILL;COL;5.25X7.5;

Pages

  1. Page 1
  2. Page 2

Dishes

Ochsenschwanzsuppe
Ochsenzunge, polnische Art
Kalbsbraten, gemischtes Gemuse
Entenbraten
Kopf Salat
Zwetschen Kompott
Rahmeis
Backwerk
Obst
Nachtisch
Ox-tail soup
Ox-tongue a la polonaise
Roast veal, assorted vegetables
Roast Duck
Lettuce-salad
PASTRY
Plums
ICE-CREAM
Fruit
Dessert

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.