The Menu Museum
DecadesRestaurantsDishesRandom menu

Oceanic Steamship Co.

EN ROUTE ABOARD SONOMA

Date
1901-05-28
Restaurant
OCEANIC STEAMSHIP CO.
Place
EN ROUTE ABOARD SONOMA
Venue
COMMERCIAL
Event
BREAKFAST
Physical description
CARD; 5.5 X 7;

Pages

  1. Page 1
  2. Page 2

Dishes

Tea
Coffee
Cocoa
Jam
Honey in the Comb
Marmalade
Rice Cakes
Sally Lunns
Dry Toast
Buttered toast
Corn bread
Split Rolls
French bread
Baked New Potatoes
Hashed Brown New Potatoes
Grilled Ham
Grilled Bacon
Eggs to order
Corned Beef Dry Hash
Boiled rice
Fried Hominy Fritters
Curried Shrimps and Rice
Pork Sausages, Snow Potatoes
Oyster Omelettes
Smoked Beef, Stewed in Cream
Veal Cutlets, bread crumbed, Sauce Tomate
Broiled Beefsteaks, Plain
Fillet of Mullet, Sauce Tartare
Findon Haddocks
Tongues and Sounds, Brown Butter Sauce
Oatmeal Porridge
Hominy Mush
Fruits in Season

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.