Norddeutscher Lloyd Bremen
Pages
Dishes
| Austern in der Schale | |
| Dubarry Suppe | |
| Kraftbruhe | |
| Hammelkeule, englische Art, Succotash | |
| Grillirte Kuken | |
| Gebackene Kartoffeln | |
| Bratapfel | |
| Birnen Kompott | |
| Tutti-frutti creme | |
| Kaffee | |
| Kase: Lloyd | |
| Salat; Kartoffel | |
| Radieschen | |
| Oliven | |
| Essiggurken | |
| Gekochter Yorkshire Schinken | |
| Mettwurst | |
| Leberwurst | |
| Küken | |
| Nagelholz | |
| Geraucherter Rheinlachs | |
| Delikatess Haringe | |
| Aal in Gallert | |
| Caviar | |
| Sardellen | |
| Gekochter Reis | |
| Paprikafleisch mit Nocken | |
| Beefsteak | |
| Blue Point Oysters | |
| Soup a la Dubarry | |
| Beef Broth | |
| Leg of mutton a l'anglaise, Succotash | |
| Grilled chicken | |
| Baked Potatoes | |
| Baked apples | |
| Stewed pears | |
| Tutti-frutti cream | |
| Coffee | |
| Beefsteak | |
| Veal stew a la hongroise with dumplings | |
| Boiled rice | |
| Caviare | |
| Sardelles | |
| Pickled Herrings | |
| Eel in Jelly | |
| Smoked Rhine salmon | |
| Smoked beef | |
| Chicken | |
| Sablath sausage | |
| Liver-sausage | |
| Boiled Yorkshire ham | |
| Olives | |
| Cornichons | |
| Radishes | |
| Potato salad | |
| Herring Salad | |
| Lloyd cheese | |
| Swiss cheese | |
| Cream Cheese | |
| Pflaumen Kompott | |
| Stewed prunes | |
| Haring Salat | |
| Schweizer Käse | |
| Rahm Kase |