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Gunther's

CHICAGO,ILL

Date
1900-04-28
Restaurant
GUNTHER'S
Place
CHICAGO,ILL.
Venue
COMMERCIAL
Event
LUNCHEON
Occasion
DAILY
Physical description
BROADSIDE;4.5 X 7.5;
Currency
Dollars

Pages

  1. Page 1
  2. Page 2

Dishes

Shell Fish
Little Neck clams$0.25
Rockaways$0.25
Blue Point Cocktail$0.20
BLUE POINTS$0.25
RELISHES
Sliced Tomatoes$0.20
Radishes$0.15
SLICED CUCUMBERS$0.20
PLAIN LETTUCE$0.15
Chow chow$0.10
Young Onions$0.15
Queen olives$0.10
CONSOMME ANGLAISE$0.25
Consomme Anglaise with meat order$0.15
Consomme Anglaise with fish order$0.15
Fulton Market Clam Chowder$0.25
Fulton Market Clam Chowder with meat order$0.15
Fulton Market Clam Chowder with fish order$0.15
Chicken Bouillon$0.20
Fish
Boiled Fresh Codfish, Hollandaise$0.35
Roast
Loin of Veal, Chestnut Dressing$0.35
Entrees
Soft Shell crabs, Tartar sauce$0.40
Roast beef hash with green peppers$0.35
Chicken Croquettes, French peas$0.35
French peas
Lamb Chops Saute, Chatelaine$0.40
Fried scallops, tomato sauce$0.35
Spanish Stewed Chicken, Club House Style$0.40
Boston Baked Beans, Brown Bread$0.20
Brown bread
Vegetables
Mashed potatoes$0.10
New Potatoes in Cream$0.10
Stewed New Tomatoes$0.10
New Wax Beans$0.10
Lima beans$0.10
Asparagus, Butter Sauce$0.25
Browned Sweet Potatoes$0.10
Dessert
Hot Tea Biscuits$0.10
Boston Cream Pudding, Fruit Sauce$0.15
Fruit sauce
English Muffin, Steamed$0.15
English Muffin, Toasted$0.15
Pumpkin Pie$0.10
Almond Blanc Mange$0.15
Strawberries and Cream$0.20
Strawberry shortcake$0.20
Charlotte Russe$0.10
Special Baked Apple$0.15
Sliced Oranges$0.10
Fresh Apple Pie$0.10
New Rhubarb Pie$0.10
Hawaiian Special Pieapple Sliced$0.10
Beverages
Russet Cider$0.10
Gunther's Grape Punch$0.10
Coffee, per pot$0.15
Coffee; served for two
After Dinner Coffee$0.10
Tea, per pot, served for two$0.15
Delicious Hot Chocolate$0.10
MILK, PER GLASS$0.10
Coffee$0.10
Iced coffee$0.10
Tea$0.10
Iced tea$0.10

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.