Hamburg Amerika Linie
Pages
Dishes
Page 2
| Caffee | |
| Fruchte | |
| Thee | |
| Cocao | |
| Chocolade | |
| Buchweizenpfannkuchen, | |
| Maisgrutze | |
| Haferwelgen | |
| Flockiger Reis, | |
| Hominypfannkuchen, | |
| Apfelfpannkuchen | |
| Kartoffelpuffer mit Kronsbeeren | |
| Schinken mit Eier | |
| Speck mit Eier, | |
| Omelette mit Tomaten | |
| Einfache Omelette, | |
| Omelette aux confitures | |
| Omelette mit Parmesan | |
| Omelette mit Champignons | |
| Omelette mit Spargel | |
| Omelette mit feinen Krautern | |
| Omelette mit Schinken | |
| Pfannfuchen mit Marmelade | |
| Pfannfuchen mit Kronsbeeren | |
| Fischfricadellen | |
| Grill. Lachs mit jungen Erbsen | |
| Grill. Hering | |
| Seezunge | |
| Rumpsteak mit Krauterbutter | |
| Beefsteak a la Tatar | |
| Hammelcotelette | |
| gerost. Beefsteak | |
| Engl. Hammelcotelette | |
| Grill. Frankfurter Wurstchen, | |
| Wiener Schnitzel | |
| Kalbsleber mit Speck und Zwiebeln | |
| Geback. Kalbsnieren mit Tomatensauce | |
| Hamburger Steak | |
| Geback. Kartoffeln | |
| Kartoffeln in verschiedenen Arten | |
| Kalte Roastbeef | |
| Kalte Ochsenzunge, | |
| Kalte Westph. Schinken, | |
| Kalte Cervelat, | |
| Kalte Geflugel | |
| Kalte Russ. Sardinen, | |
| Kalte Sardinen in Oel, | |
| Kalte Sardellen, | |
| Kalte gerauch. Ael | |
| KASE: Schweizer | |
| Roquefort | |
| Eidamer Kase | |
| Hollander Kase | |
| Russ. Steppen Kase | |
| Kaiser Kase | |
| Krauter Kase |
Page 3
| Ham | |
| Bacon with Eggs | |
| Omelet with tomatoes | |
| Plain Omelet | |
| Omelet w. Confitures | |
| Omelet w. Parmesancheese | |
| Omelet with asparagus | |
| Omelet with mushrooms | |
| Omelet with fine herbs | |
| Omelet with ham | |
| Potato-Pancake with Cranberries | |
| Apple-Pancake | |
| Hominy-Pancake | |
| Flaked Rice | |
| Buchwheat-Pancake | |
| Hominy | |
| Oatmeal | |
| Coffee | |
| Tea | |
| Cocoa | |
| Chocolate | |
| Fruits | |
| Pancake with Marmalade | |
| Pancake with Cranberries | |
| Fish-balls | |
| Kippered Herring | |
| Sole | |
| Grill. Salmon with green Peas | |
| Rumpsteak with Herbbutter | |
| Beefsteak a la Tatar | |
| Mutton Chop | |
| Broiled Beefsteak | |
| Engl. Mutton Chop | |
| Grill. Frankfort Sausages | |
| Vienna steak | |
| Calf's liver with Bacon and Onions | |
| Baked Calf'skidneys with Tomatosauce | |
| Hamburg Steak, baked Potatoes | |
| Potatoes in every Style | |
| Roastbeef | |
| Ox-tongue | |
| Westph. Ham | |
| Cervelat | |
| Poultry | |
| Russ. Sardines | |
| Sardines in Oil | |
| Sardels | |
| Smoked eel | |
| Swiss cheese | |
| ROQUEFORT CHEESE | |
| Eidam Cheese | |
| Dutch cheese | |
| Russ. Prairie Cheese | |
| Empire Cheese | |
| Herb cheese |



