The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Oceanic Steamship Co. Ventura

En route · June 11, 1901

On this menu 17 dishes

Apples
Quaker Oats
Fried Halibut
Curried Veal & Rice
Beef Steak & onions
Veal Cutlets Breaded
Liver & Bacon
Corned Beef Hash
Omelets
Boiled potatoes
Hot Rolls
Hot Biscuits
Tea
Corn bread
Fried Potatoes
Coffee
Cocoa