The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Oceanic Steamship Co. Ventura

En route · June 8, 1901

On this menu 18 dishes

Tea
Hot Rolls
Boiled potatoes
Pork Sausages
Veal Cutlets Breaded
Beef Steak & fried onions
Curried Pork & Rice
Apples
Rolled Oats
Boiled Mackerel Butter Sauce
Mutton Chop & fried Potatoes
Corned Beef Hash
Liver & Bacon
Bananas
Fried Potatoes
Biscuits
Coffee
Cocoa