The Menu Museum
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Red Star Line

SS WESTERNLAND

Date
1900-03-02
Restaurant
RED STAR LINE
Place
SS WESTERNLAND
Venue
COMMERCIAL
Event
BREAKFAST
Occasion
DAILY;
Physical description
CARD;ILL;COL;5X8;

Pages

  1. Page 1
  2. Page 2

Dishes

Fruit
Oatmeal Porridge
Scrambled Eggs
Boiled eggs
Boiled eggs
Kippered Herrings
Fried Plaice
Mutton Chops
Grilled Kidneys and Bacon
Fried Sausages
Broiled Ham
Fried Potatoes
Ceraline Cakes
Jam
Tea
Coffee
Chocolate

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.