Hotel Champlain
Pages
Dishes
| Potage Windsor | |
| Consomme in cup | |
| Iced bouillon | |
| Radishes | |
| Gherkins | |
| Fried Halibut Steak, Sauce Remoulade. | |
| Boiled rice | |
| Iced tea | |
| American and Edam Cheese | |
| Coffee | |
| Crackers | |
| Preserved Pears | |
| Apricot Sherbet | |
| Apple Tapioca | |
| Sweetbread croquettes, Claremont | |
| Cucumbers | |
| Saratoga Potatoes | |
| Salisbury Steak - Bordelaise | |
| Spring Lamb roasted, mint sauce | |
| String Beans | |
| Succotash | |
| ASSORTED CAKE | |
| BLUEBERRY PIE | |
| Lobster salad | |
| Cold Slaw | |
| Mashed potatoes | |
| Boiled potatoes | |
| Lettuce | |
| Baked Beans | |
| Soft Shell Crabs, Remoulade | |
| Head Cheese- Champlain | |
| Cold Lamb | |
| Corned beef | |
| Smoked Tongue | |
| Ham | |
| Cold roasted beef | |
| Cold pickled lambs' tongues | |
| Cold turkey | |
| Watermelon | |
| Cold spiced salmon | |
| Sardines | |
| Pickled beets | |
| Cold boned capon |