R.M.S. Oceanic
Pages
Dishes
| Oysters | |
| Anchovy toast | |
| Celery | |
| Hare Soup | |
| Consomme Celestine | |
| Fried Smelts, Tartare Sauce | |
| Mutton Cutlets, Haricot Verts | |
| Broiled Squabs, Mushrooms | |
| Beef, Yorkshire Pudding | |
| Braized Fillet of Veal, Lima Beans | |
| Capon, Chipolata Sauce | |
| Broiled tomatoes | |
| Braized Spanish Onions | |
| Puree Potatoes | |
| Roast Quail au Cress | |
| Lettuce & Tomato Salad | |
| Viennoise Pudding | |
| Peaches a la Conde | |
| Boston Cream Cakes | |
| Lemon ice cream | |
| Devilled Sardines | |
| Boiled potatoes |