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Hamburg Amerika Linie

Date
1900-03-09

Pages

  1. Page 1
  2. Page 2

Dishes

Bouillon
Bouillon
Eier a la Duchesse
Eggs a la Duchesse
Roastbeef
Roast-Beef
Schnittbohnen
String Beans
Chicken in Curry w. Rice
Huhn in Curry mit Reis
Eclairs
Eclairs
Kalter Aufschnitt auf Wunsch
Cold dishes to order
Kase
Fruchte
Kaffee
Cheese
Fruit
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.