Hotel Netherland
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Dishes
| Breakfast | |
| Fruit | |
| Strawberries with cream | $0.75 |
| Malaga grapes | $0.50 |
| Grape fruit | $0.50 |
| New York | |
| H.P. Whitaker | |
| Steward rhubarb | $0.25 |
| with Cream | $0.35 |
| Sliced pineapple with cream | $0.35 |
| Sliced oranges with cream | $0.35 |
| Assorted fruits | $0.75 |
| Apple Sauce | $0.25 |
| Stewed prunes | $0.25 |
| with Cream | $0.35 |
| Oranges | $0.25 |
| Bananas with cream | $0.30 |
| COFFEE, TEA, ETC. | |
| Coffee, Pot | $0.25 |
| with Cream | $0.35 |
| Tea, Pot | $0.25 |
| with Cream | $0.35 |
| Chocolate, pot | $0.35 |
| Broma, pot | $0.35 |
| cocoa, pot | $0.35 |
| Milk, glass | $0.10 |
| Cream, glass | $0.20 |
| Bread rolls and cakes | |
| French rolls | $0.10 |
| Vienna flutes | $0.10 |
| Crescents | $0.10 |
| GRAHAM ROLLS | $0.10 |
| Corn muffins | $0.10 |
| Boston Brown Bread | $0.10 |
| Dry Toast | $0.15 |
| Milk toast | $0.25 |
| Cream toast | $0.35 |
| Fried hominy | $0.25 |
| Hominy with cream | $0.25 |
| English Muffins | $0.10 |
| French Pancakes | $0.50 |
| Buckwheat, rice Indian or wheat cakes | $0.25 |
| German Pancakes | $0.40 |
| oatmeal with cream | $0.25 |
| German fritters | $0.40 |
| Waffles | $0.25 |
| Steaks, Chops, Etc. | |
| Broiled Fresh Mushroom | $1.00 |
| Small Steak | $0.60 |
| with anchovy butter | $0.85 |
| Fish | |
| Soft Shell Crabs | $0.75 |
| Shad roe | $0.40 – $0.60 |
| Shad | $0.40 – $0.60 |
| Fried smelts | $0.40 – $0.60 |
| Long Island brook trout | $1.00 |
| Oyster Stew | $0.40 |
| Bluefish | $0.50 |
| Sea bass | $0.40 |
| Fried scallops, tomato sauce | $0.40 – $0.60 |
| Broiled Salmon | $0.60 |
| Fried frog's legs, tartar sauce | $0.75 |
| Striped bass | $0.60 |
| Perch | $0.40 |
| Fried Filet of Sole, Tomato Sauce | $0.40 – $0.60 |
| Chicken halibut steak | $0.40 – $0.60 |
| Codfish caes | $0.40 |
| Fresh Codfish | $0.40 |
| Yarmouth Bloater | $0.40 – $0.60 |
| Hamburger marinated herring | $0.50 |
| Salt mackerel | $0.40 – $0.60 |
| Fried oyster crabs on toast | $1.00 |
| Kippered Herring | $0.60 |
| Finnan haddock | $0.60 |
| Eggs | |
| Boiled eggs | $0.20 |
| Fried Eggs | $0.25 |
| Poached on toast | $0.35 |
| Au beurre noir | $0.40 |
| Spanish Style | $0.50 |
| Extra sirloin steak | $2.00 |
| Sirloin Steak | $1.00 |
| with bacon | $1.15 |
| with mushrooms | $2.75 |
| with mushrooms | $1.35 |
| Tenderloin Steak | $0.90 |
| with mushrooms | $1.25 |
| Extra Porterhouse Steak | $2.50 |
| Scrambled | $0.30 |
| Fried, Tomato Sauce | $1.10 |
| Country style | $0.40 |
| Porterhouse Steak | $1.25 |
| with bacon | $0.50 |
| with mushrooms | $1.75 |
| with ham | $0.50 |
| with mushrooms | $0.60 |
| with tomatoes | $0.40 |
| Shirred | $0.25 |
| a la cocotte | $0.60 |
| with mushrooms | $3.25 |
| a la Meyerbeer | $0.60 |
| with mushrooms | $2.50 |
| with mushrooms | $0.90 |
| Sweetbreads, Broiled | $1.00 |
| Hamburger Steak | $0.75 |
| Lamb Chops | $0.50 – $0.75 |
| with French Peas | $1.25 |
| Smoked Beef and Cream | $0.40 |
| Mutton Chops | $0.30 – $0.50 |
| with bacon | $0.75 |
| with onions | $0.75 |
| Veal Chops | $0.40 – $0.60 |
| Mutton Kidneys, Broiled | $0.50 |
| Chicken Livers en Brochette | $0.60 |
| breaded, tomato sauce | $0.50 – $0.75 |
| breaded, tomato sauce | $0.40 – $0.60 |
| English (1) | $0.50 |
| tripe, broiled | $0.30 |
| Bacon, broiled | $0.30 |
| Corned Beef Hash | $0.35 |
| Pork tenderloin | $0.50 |
| Roast Beef Hash | $0.50 |
| saute´, Lyonnaise | $0.40 |
| Chicken hash | $0.50 – $0.75 |
| Deviled | $0.60 |
| Stewed | $0.50 |
| country sausages | $0.40 |
| OMELETTE | |
| Plain | $0.30 |
| with fine herbes | $0.40 |
| with tomatoes | $0.40 |
| with parsley | $0.40 |
| with asparagus tips | |
| with chicken livers | $0.50 |
| with kidneys | $0.50 |
| with ham | $0.50 |
| with ham | $0.50 |
| with bacon | $0.50 |
| Spanish Style | $0.50 |
| With Oysters | $0.60 |
| with mushrooms | $0.60 |
| Oyster crabs | $0.75 |
| with fresh mushrooms | $0.75 |
| sautes au Madere | $0.75 |
| Fried Eels | $0.50 |
| PICKED CODFISH IN CREAM | $0.40 |
| a la Bearnaise | $0.90 |
| a la Bordelaise | $0.90 |
| a la Bordelaise | $1.25 |
| a la Bearnaise | $1.30 |
| a la Bearnaise | $1.30 |
| Filet Chateaubriand | $2.00 |
| Broiled Spring Chicken | $1.00 – $2.00 |
| deerfoot sausages | $0.50 |
| club chicken | $0.90 |
| Philadelphia squab | $0.80 |
| Baked | $0.20 |
| Hashed in Cream | $0.25 |
| Lyonnaise | $0.20 |
| Fried Sweet | $0.25 |
| French Fried | $0.20 |
| Stewed in Cream | $0.25 |
| Hashed in Cream au Gratin | $0.30 |
| Saratoga | $0.20 |
| Sautees | $0.20 |
| Parisienne | $0.25 |
| Hashed browned | $0.25 |
| Sarah Bernhardt | $0.25 |
| Sweet sautees | $0.30 |
| Broiled veal kidney | $0.60 |
| stewed with mushrooms | $0.75 |
| Calf's Liver and Bacon | $0.50 |
| ham broiled | $0.40 |
| and eggs | $0.50 |
| Pork Chops | $0.40 |
| Lamb Hash | $0.40 – $0.60 |
| sauce piquante | $0.60 |
| Spare Ribs | $0.35 |
| with fried apples | $0.50 |
| Tomato | $0.50 |
| Cucumbers | $0.40 |
| Lettuce | $0.40 |
| Pickled Walnuts | $0.20 |
| Mayonnaise dressing | $0.10 |
| Stuffed olives | $0.30 |
| Watercress | $0.35 |
| Thon marine | $0.40 |
| Caviar | $0.30 |
| Queen olives | $0.15 |
| On Toast | $0.40 |
| Pickled onions | $0.15 |
| Vienna schnitzel | $0.50 – $0.75 |
| Radishes | $0.20 |
| Pigs Feet | $0.35 |
| Sardines | $0.30 |
| Celery | $0.60 |
| Anchovy canapes | $0.40 |
| French olives | $0.15 |
| Indian chutney sauce | $0.15 |
| Butter Toast | $0.25 |