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Toyo Kisen Kaisha

Date
1900-10-05

Pages

  1. Page 1
  2. Page 2

Dishes

Jam
Pomaloes
Radishes
Watercress
Cracked Wheat cereal
Fried Fresh Fish
Small steak, Spanish
Calf's liver and fried onions
Grilled mutton chops with chips
Stewed chicken
Dry Hash
Broiled Bacon
Broiled Ham
Curried mutton with rice
Eggs to order
French bread
Corn muffins
Hot Rolls
Hot cakes, honey or maple syrup
Coffee
Tea
Cocoa

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.