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Herbert T. Ketcham And Arthur S. Somers

Date
1907-12-02

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6

Dishes

Cotuit oysters
Consomme Royal
Kennebec Salmon, Lobster Sauce
Olorosa
POTATOES HOLLANDAISE
Salad Lincoln Club
Filet Mignon Bernaise
Squab Guinea Hen
Ice cream
Coffee
French string beans
Cigars
White Rock
Cigarettes
Sorbet

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.