Toyo Kisen Kaisha
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Dishes
| Celery branches | |
| Olives | |
| Julienne | |
| Consomme a la royale | |
| Boiled fish, egg sauce | |
| Boiled fowl, oyster sauce | |
| Corned Beef and Cabbage | |
| Calves' feet a la poulette | |
| Braised pigeon aux petit pois | |
| Curried mutton with rice | |
| Beefsteak and kidney pie | |
| Prime ribs of beef au jus | |
| Roast Lamb, Mint Sauce | |
| Roast tame duck | |
| Currant Jelly | |
| Cauliflower | |
| Stewed carrots | |
| Mashed potatoes | |
| Boiled potatoes | |
| Sponge pudding Cream sauce | |
| Blanc Mange | |
| Small pastry | |
| Peach Pie | |
| Grapes | |
| Bananas | |
| Raisins | |
| Almonds | |
| Pecans | |
| Filberts | |
| Walnuts | |
| Tea | |
| Coffee | |
| Chocolate | |
| Assorted cheese | |
| Hot mince pie |