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National Cooper's Association

Date
1900-05-09

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

A "Manhattan"
Canape Russe
Little Neck clams
Hors D'ouvors Varies
Old Calcutta
Green Sea Turtle Royale
Fillet of Pompano
Pommes Persillaide, Pressed Cucumbers
Diamond Backed Terrapin, Newburg
Liebfrauenmilch
Larded Sweetbreads Braised Trianon, Petite Pois
sorbet eu surprise
G.H. Mumm's Ex. Dry
Spring Chicken Farcie au Jus
New Asparagus Hollandaise
Tomato eu Mayonnaise
Glace Fantastique
Petite Fours
Strawberries
Camembert and Roquefort with Wafers
CAFE
COGNAC, CIGARS.

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.