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Occidental And Oriental Steamship Co.

EN ROUTE ABOARD S.S. DORIC

Date
1900-04-20
Restaurant
OCCIDENTAL AND ORIENTAL STEAMSHIP CO.
Place
EN ROUTE ABOARD S.S. DORIC
Venue
COMMERCIAL
Event
BREAKFAST
Physical description
BROADSIDE; COL; 5.5 X 8.5;

Pages

  1. Page 1
  2. Page 2

Dishes

Peeled Oranges
Cracked Wheat
Oatmeal
Fried sole
Broiled Mackerel
Beefsteak Spanish
Broiled Mutton Chops
Stewed chicken
Pork Sausage
Mashed potatoes
Broiled Honeycomb Tripe
Saute of Calves Liver
Broiled Ham
Corned Beef Hash
Eggs
Potatoes, boiled
Potatoes, Fried
Hot Rolls
French bread
Bath Buns
Dry Toast
Potato Cake
Coffee
Tea
Cornbread

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.