Hotel Champlain
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Dishes
| Russian caviar | |
| Little Necks, horseradish | |
| Tomato with rice | |
| Consomme Princesse | |
| Iced Beef Tea | |
| Queen olives | |
| Chow chow | |
| Small Chicken Patties | |
| Boiled Moisie Salmon, Lobster Sauce | |
| Cucumbers | |
| Potatoes Dauphine | |
| Boiled leg of mutton, caper sauce | |
| Breast of Turkey, a la Robinson | |
| Tenderloin of Beef, Pique-Catalina | |
| Spaghetti-Neapolitaine | |
| Maraschino Punch | |
| Prime ribs of beef, roasted, dish gravy | |
| Domestic Duckling, Stuffed, Apple Sauce | |
| GREEN PEAS | |
| Summer Squash | |
| Fried Egg Plant | |
| Green Corn, on Cob | |
| Boiled Samp | |
| boiled new potatoes | |
| Mashed potatoes | |
| Dressed Lettuce and Tomatoes | |
| English plum pudding, hard and brandy sauce | |
| Greengage Pie | |
| Custard Pie | |
| Chocolate Loaf Cake | |
| Lady fingers | |
| ASSORTED CAKE | |
| Vanilla ice cream | |
| lemon jelly | |
| Plums | |
| Oranges | |
| peaches | |
| Grapes | |
| Mixed Nuts and Raisins | |
| AMERICAN CHEESE | |
| English Dairy Cheese | |
| ROQUEFORT CHEESE | |
| Crackers | |
| Coffee |