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Hamburg Amerika Linie

EN ROUTE ABOARD EXPRESS STEAMER FURST BISMARCK

Date
1901-07-22
Restaurant
HAMBURG-AMERIKA LINIE
Place
EN ROUTE ABOARD EXPRESS STEAMER FURST BISMARCK
Venue
COMMERCIAL
Event
LUNCH
Physical description
CARD; ILLUS; COL; 4.75 X 7;

Pages

  1. Page 1
  2. Page 2

Dishes

Omelette mit Geflugelleber
Omelet with Poultry-liver
Roastbeef, hot
Goulash with Rice
Bouillon
Hammelfleischsuppe mit Perlgraupen
Gefüllte Kalbsbrust, Kapernsauce
Gebratene Ente
Vanille-Schnitte
Kase
Fruchte
Kaffee
Roastbeef, warm
Gulasch mit Reis
Beeftea
Mutton-soup with Barley
Stuffed Breast of Veal, Kaper-sauce
Roast Duck
Vanilla-Cake
Cheese
Fruits
Coffee
Spinat mit Ei
Spinach with egg
compot
Salat
Preserves
Salad
Roastbeef, cold
Roastbeef, kalt

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.