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Norddeutscher Lloyd Bremen

EN ROUTE ABOARD KONIGIN LUISE

Date
1901-06-08
Restaurant
Norddeutscher Lloyd Bremen
Place
EN ROUTE ABOARD KONIGIN LUISE
Venue
COMMERCIAL
Event
LUNCH
Physical description
CARD, ILLUS; COL; 5.5 X 8;

Pages

  1. Page 1
  2. Page 2

Dishes

Tomato Soup
Consomme
Brisket beef, horse radish
Bouillon potatoes
Roast chicken
Baked Potatoes
Steaks
Stewed pears
Cream-puffs
Fresh lobster with mayonnaise
Fruit
Coffee
Potato salad
Beetroot salad
Cabbage Salad
Smoked Eel & Salmon
Bismarck-herrings
Sardines
Westphalia & Yorkshird ham
Black Sausage
Liver Sausage
Sablath sausage
Roast beef
Capon
Brawn vinaigrette
Radishes
Table-celery
Camembert
Cream Cheese
Swiss cheese
Tomaten Suppe
Kraftbruhe
Rinderbrust, Meerrettig
Bruhkartoffeln
Gebratene Küken
Gerostete Kartoffeln
Steaks
Gedunstete Birnen
Windbeutel
Obst
Kaffee
Frischer Hummer mit Mayonnaise
Kartoffel salat
Rote Beeten Salat
Kohl salat
Geraucherter Aal & Lachs
Bismarck-Haringe
Sardinen
Westphal. & Yorkshire Schinken
Rotwurst
Leberwurst
Mettwurst
Rostbraten
Kapaunen
Saure Sulze
Radieschen
Tafelsellerie
Camembert
Rahm-Kase
Schweizer-kase

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.