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Oceanic Steamship Company

SS SONOMA

Date
1901-06-25
Restaurant
OCEANIC STEAMSHIP COMPANY
Place
SS SONOMA
Venue
COMMERCIAL
Event
BREAKFAST
Occasion
DAILY;
Physical description
CARD;ILLUS;COL;5.5X7;

Pages

  1. Page 1
  2. Page 2

Dishes

Oatmeal Porridge
Snowflakes
Fried halibut, sauce tartare
Yarmouth Bloaters
Salt Codfish, Spanish Style
Fillet Steads with Mushrooms
Curried Prawns and Rice, Bombay Duck
Lamb Chops, Broiled Plain
Broiled Rashers of Bacon with Fried Bananas
Lambs' Liver Saute
Tripe Fritters
Jambon Grille
Eggs to order
Corned Beef Hash
Boiled rice
Cold Smoked Tongue and Ham
Fried & Boiled Potatoes
Split Rolls
French bread
Corn bread
Dry and buttered Toast
English Muffins
Rice Cakes
Honey in the Comb
Marmalade
Jam
Tea
Coffee
Cocoa
Fruits in Season

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.