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Oceanic Steamship Co.

EN ROUTE ABOARD VENTURA

Date
1901-05-25
Restaurant
OCEANIC STEAMSHIP CO.
Place
EN ROUTE ABOARD VENTURA
Venue
COMMERCIAL
Event
DINNER
Physical description
CARD; 5.5 X 8.5;

Pages

  1. Page 1
  2. Page 2

Dishes

Boiled Mullet with Parsley Sauce
Mutton with Caper sauce
California, Swiss, & Stilton Cheese
Olives
Celery
Anchovy toast
Pickles
Julienne
Braized Pigeon with Truffle sauce
Calves Head, Tomato s'c'e
Queen Fritters
Baked Kidney & Oyster Pie
Curried Lamb and Rice
Prime Ribs of Beef with Horseradish sauce
Duck with Currant Jelly
Lamb with Mint Sauce
Pig with Apple sauce
Chicken with Oyster sauce
Corned beef with cabbage
Cold Ham
Corned Pork with carrots
Potatoes Boiled
GREEN PEAS
Fried Parsnips
Cabinet Pudding with cream sauce
Florentines
Apple Pie
Sago Custard
Cakes Ass't'd
Swiss
Stilton
Cheese
Bavarian Cream & Pears
Raspberry Jelly
Apples
Grapes
Oranges
Pears
Figs
Dates
Raisins
Nuts Assorted
Lemon Sherbet
Mashed potatoes
Tea
Coffee
Tongue
PASTRY
Chicken salad
Mince Pie
Chicken salad

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.