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Red Star Line

EN ROUTE ABOARD S.S.ZEELAND

Date
1901-11-19
Restaurant
RED STAR LINE
Place
EN ROUTE ABOARD S.S.ZEELAND
Venue
COMMERCIAL
Event
DINNER
Physical description
CARD; ILLUS; COL; 5 X 8;

Pages

  1. Page 1
  2. Page 2

Dishes

Dessert
Coffee
Brie
Cheddar
Assorted Turkish Bonnets
Delmonico Ice Cream
Apple Fritters
Baltimore Pudding
Salad - Lettuce
Broiled English Snipe on Toast
Roast Chicken -- au Cresson
Pommes Duchesse
Prime Beef a la Bock
Civet of Hare - Apple Jelly
GREEN PEAS
Sweetbreads Larded - Sauce Bernaise
Pommes Windsor
Halibut - Sauce Hollandaise
Chicken gumbo
Consomme Vermicilli
Celery
Salted Pea Nuts
Radishes
OYSTERS ON HALF SHELL

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.