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Norddeutscher Lloyd Bremen

SS "FRIEDRICH DER GROSSE"

Date
1901-08-28
Restaurant
Norddeutscher Lloyd Bremen
Place
SS "FRIEDRICH DER GROSSE"
Venue
COMMERCIAL
Event
FRUHSTUCK
Physical description
FOLDER; ILLUS; COL; 4X6.5;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Page 2

Huhner-Okra-Suppe
Fleischbruhe
Esterhazy Rostbraten
Saratoga Kartoffeln
Gebratene Kuken mit Croutons
Rost-Kartoffeln
Gedunstete Pflaumen & Prunellen
Apfeltorte mit Schlagsahne
Rindsrucken-Schnitte
Schweinsknöchel
Casseler Rippespeer
Sauerkraut
Erbsen- u. Kartoffelmus
Geraucherter Weissfisch & Stor
Sardinen
Anchovis
Kalt: Gansebraten
Kalt: Roher Schinken
Kalt: Cornbeef
Frische Sulze
Kalt: Roastbeef
Leberwurst
Heringsalat
Gurkensalat
Kartoffelsalat
Essiggurken
Kase nach Wunsch
Kaffee
Thee

Page 3

Coffee
Chicken okra soup
Beef-broth
Esterhazy roast beef
Saratoga Chips
Roast chicken with croutons
Roast Potatoes
Stewed prunes & prunelles
Apple cake with whipped cream
Sirloin Steak
Pig's knuckles
Ribs of pork Cassel style
Sourcrout
Mashed peas & potatoes
Smoked whitebait & sturgeon
Sardines
Anchovies
Cold: Roast goose
Cold: Smoked Ham
Cold: Corned beef
Cold: Fresh brawn
Cold: Roastbeef
Cold: Liver Sausage
Herring Salad
Cucumber salad
Potato salad
Cornichons
Cheese to order
Tea

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.