The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Pacific Mail Steamship Company

SS City of Rio de Janeiro · July 7, 1900

On this menu 20 dishes

Vermicelli Soup
Fillets of Tongue With Green Peas
Curried Pork and Rice
Stuffed Bell Peppers
Stewed prunes
Apple Pie
Peach Pie
Lettuce
Ass.td Cake
Cheese
CAFE
Avocado
Tomato
Cold Ham
Cold tongue
Cold Corned Beef
Game Pie a la Chasseur
Roast beef
Pork
Bologna