Norddeutscher Lloyd Bremen
Pages
Dishes
| Roast chicken | |
| Leg of pork a la hongroise | |
| Stuffed pepper | |
| Sweet Potatoes | |
| Stewed prunelles | |
| Napolean cake | |
| Puchero | |
| Coffee | |
| Beefsteak | |
| Consomme | |
| Blanquette of veal | |
| Smoked and boiled ham | |
| Schweinskeule, ungarische Art | |
| Liver Sausage | |
| Sablath sausage | |
| Gefullter Pfeffer | |
| Smoked beef | |
| Kukenbraten | |
| Brawn | |
| Beef-tongue | |
| Corned beef | |
| Gebackene Bataten | |
| Smoked salmon and sturgeon | |
| Sardelles | |
| Caviar | |
| Prunellen-Kompott | |
| Herrings | |
| Napoleon-Schnitte | |
| Potato-, Bean-, Tomato-, Salmon-, | |
| Kaffee | |
| Fish-, Beetroots, | |
| Mustard cucumbers | |
| Auf Bestellung | |
| Pickles | |
| Radishes | |
| Warm: Beefsteak | |
| Cheese | |
| Lloyd-, Swiss-, Dutch-, | |
| Kalbsblanquette | |
| Lloyd-, Schweizer-, Edamer-, | |
| Kalt: | |
| Kase | |
| Radieschen | |
| Schinken gerauchert und gekocht | |
| Pickles | |
| Leberwurst | |
| Senfgurken | |
| Mettwurst | |
| Fisch-, Rothe Beeten, | |
| Rauchfleisch | |
| Sulze | |
| Kartoffel-, Bohnen-, Tomaten-, Lachs-, | |
| Salate | |
| Zunge | |
| Heringe | |
| Caviar | |
| Cornedbeef | |
| Sardellen | |
| Geraucherter Lachs und Stor |

