Norddeutscher Lloyd Bremen
Pages
Dishes
| Suppe nach Dubarry | |
| Consomme | |
| Potage Dubarry | |
| Mittelrippenstuck gerostet mit Sardellenbutter, Succotach | |
| Kapaunbraten | |
| Gebackene Kartoffeln | |
| Pflaumen-Kompott | |
| Weingelee, Backwerk | |
| Kaffee | |
| Entre-cote grille au beurre d'anchois | |
| Succotach | |
| Roast capon | |
| Baked Potatoes | |
| Stewed prunes | |
| Wine-jelly Pastry | |
| Coffee | |
| Hammelkoteletten | |
| Mutton Chops | |
| Speck und Bohnen | |
| Pork and beans | |
| Schinken gerauchert und gekocht | |
| Smoked and boiled ham | |
| Mettwurst | |
| Roastbeef | |
| Schinkenwurst | |
| Taubenbraten | |
| Sablath sausage | |
| Ham sausage | |
| Roastbeef | |
| Roast squabs | |
| Smoked beef | |
| Rauchfleisch | |
| Sulze | |
| Zunge | |
| Cornedbeef | |
| Brawn | |
| Beef-tongue | |
| Corned beef | |
| Smoked salmon and sturgeon | |
| Sardines | |
| Anchovies | |
| Herrings | |
| Fresh Lobster | |
| tomato sauce | |
| Geraucherter Lachs und Stor | |
| Sardinen | |
| Anchovis | |
| Heringe | |
| Frischer Hummer, Tomaten Sauce | |
| Kartoffel-Salate | |
| Sellerie-Salate | |
| Granat-Salate | |
| Kohl-Salate | |
| Italienischer Salate | |
| Spanischer Salate | |
| Salzgurken | |
| Oliven | |
| Tafelsellerie | |
| Potato-Salad | |
| Celery-salad | |
| Shrimp-salad | |
| Cabbage-salad | |
| Italian Salad | |
| Spanish salad | |
| Salt cucumbers | |
| Olives | |
| Table Celery | |
| Camembert-kase | |
| Schweizer-kase | |
| Edamer-kase | |
| Camembert-cheese | |
| Swiss-cheese | |
| Dutch-cheese | |
| WARM: | |
| Kalt: | |
| Kase | |
| Cheese | |
| Hot: | |
| Cold |