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Toyo Kisen Kaisha

EN ROUTE ABOARD SS HONG KONG MARU

Date
1900-09-15
Restaurant
TOYO KISEN KAISHA
Place
EN ROUTE ABOARD SS HONG KONG MARU
Venue
COMMERCIAL
Event
TIFFIN
Occasion
DAILY MENU;
Physical description
BROADSHEET; ILLUS; 6.5 X 7.75;

Pages

  1. Page 1
  2. Page 2

Dishes

Lobster salad
SLICED CUCUMBERS
Cock-a-leekie soup
Grilled squab aux croutons
Welch Rarebit
Frankfurters and Sauerkraut
Fried lamb's tongue, tomato sauce
Mutton Pot Pie
Roast beef
Stuffed veal
Roast Turkey
Roast Duck
Roast Mutton
Corned beef
Bologna Sausage
Ox-tongue
French fried potatoes
Baked Potatoes
Vermicelli pudding Vanilla sauce
Pumpkin Pie
Black-berry pie
Assorted cakes
Bananas
Sliced pineapple
AMERICAN CHEESE
Canadian Cheese
Edam Cheese
Pineapple Cheese
Tea
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.