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Red Star Line

EN ROUTE S.S. ZEELAND

Date
1901-11-08
Restaurant
RED STAR LINE
Place
EN ROUTE S.S. ZEELAND
Venue
COM
Event
DINNER
Physical description
BROADSIDE; ILLUS; COL; 5 X 8;

Pages

  1. Page 1
  2. Page 2

Dishes

OYSTERS ON HALF SHELL
Celery
Olives
Tomato Tapioca
Consomme Carrosselle
Halibut-Sauce Hollandaise Pommes Nature
Chicken Fricassee-American Fried Hominy
Filet Mignons-Poivrade Sauce
Haunch of Mutton-Red Currant Jelly
Spring Carrots in Creme-Pommes Boulette
Roast Turkey-Cranberry Sauce
Broiled Snipe on Toast
Salad-Lettuce
Salisbury Pudding
Apple Fritters
Delmonico Ice Cream
Assorted Milan Cakes
Cheese
Camembert
Stilton
Dessert
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.