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Red Star Line

EN ROUTE S.S. ZEELAND

Date
1901-11-07
Restaurant
RED STAR LINE
Place
EN ROUTE S.S. ZEELAND
Venue
COM
Event
DINNER
Physical description
BROADSIDE; ILLUS; COL; 5 X 8;

Pages

  1. Page 1
  2. Page 2

Dishes

OYSTERS ON HALF SHELL
Olives
Caviare on Toast
Celery
Green Turtle - Consomme Paysanne
Salmon - Sauce Genoise
Cucumber - Pommes Nature
Tenderloin of Beef - Portugaise
Mutton Cutlets - Tomato Sauce
GREEN PEAS
Baked Cumberland Ham - Londonderry
Spinach
Lamb - Mint Sauce
String Beans - Pommes Duchesse
Roast Duckling - Apple Sauce
Grouse - Bread Sauce
Salad - Romaine
Baltimore Pudding
Peach Souffle
FRENCH ICE CREAM
Assorted Parisienne Pastry
Rocquefort
Cheddar
Dessert
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.