The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Oceanic Steamship Co. Ventura

En route · May 31, 1901

On this menu 20 dishes

Bananas
Cracked Wheat
Boiled Mackerel
Curried Pork & Rice
Beef Steak, fried onions
Veal Cuttlets Lyonnaise
Mutton Chops & Potato Chips
Liver & Bacon
Corn Meal Fritters
Boiled Potatos
Hot Rolls
Tea
Coffee
Cocoa
Corn bread
Hot Biscuits
Pork Sausage
Apples
Fried Potatoes
Hash