The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Pacific Mail Steamship Company

SS: Rio de Janeiro · July 1, 1900

On this menu 18 dishes

Smoked Beef a la Cream
Pigeon Pot Pie
Curried Pork and Rice
Baked Potatoes
Fried Potatoes
Cold Meats
Roast beef
Chicken
Corned Pork
Ham
Tongue
Lettuce Salad
Peach Pie
cocoanut pie
Cup Custard
Asstd Cake
Fruit
Chicken San Cocho