Cohocksink Canoe Club
Pages
Dishes
| BLUE POINTS | |
| Olives | |
| Radishes | |
| Puree St Germain aux Croutons | |
| Crab cutlets sauce vierge | |
| Tournedos of Tenderloin Chasseur | |
| GREEN PEAS | |
| Sweet Potatoes Rissoles | |
| Roast Stuffed Rhode Island Turkey with Jersey cranberry sauce | |
| Special Majestic Salad | |
| Vanilla ice cream | |
| Assorted fancy cakes | |
| Demi-tasse | |
| Moet & Chandon champagne special vintage 1900 |