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December 25, 1905
On this menu 31 dishes
RAW BLUE POINTS
CHICKEN A LA ROYAL
Consomme in cup
BOILED RED SNAPPER PARSLEY SAUCE
Olives
Celery
BRAIZED CUB BEAR WITH BLACK CURRANT JELLY
FILLETS OF BEEF LARDED AND MUSHROOMS
BANANA FRITTERS CREAM SAUCE
YOUNG TURKEY CHESTNUT DRESSING AND CRANBERRY SAUCE
SUCKLING PIG APPLE SAUCE
POTATOES WHIPPED IN CREAM
ASPARAGUS POINTS ON TOAST
Fresh Lobster Mayonnaise
HOT HOUSE LETTUCE MAYONNAISE
Coffee
Hot mince pie
Dent's Crackers
Lemon Cream Pie
Christmas cake
Stilton Cheese
Oranges
ENGLISH PLUM PUDDING BRANDY AND HARD SAUCE
Wine Jelly
Apples
Figs
M'Laren's Cheese
ROQUEFORT CHEESE
Nuts
Assorted Candy
Vanilla ice cream