Hotel Touraine
Pages
Dishes
Page 2
| Blue Points, per dozen | $0.50 |
| Oysters on Shell, per dozen | $0.50 |
| Oysters, stewed | $0.40 |
| Oysters, Plain Roast | $0.40 |
| Oysters, Fancy roast | $0.60 |
| Oysters, Roast on Shell | $0.60 |
| Steamed Oysters | $0.60 |
| Oysters, Broiled, per dozen | $0.60 |
| Oysters, Broiled, per half dozen | $0.40 |
| Oysters, Native Stew | $0.40 |
| Stew, oysters opened to order | $0.50 |
| Large Oysters Stewed | $0.50 |
| Baked Oysters, Touraine | $0.60 |
| Baked Oysters, Brazilienne | $0.60 |
| Baked Oysters a l'Ancienne | $0.60 |
| Oysters, Coquille, Mornay | $0.60 |
| Oysters Fried in Batter | $0.60 |
| Oysters fried in butter | $0.60 |
| Oysters Fried in Crumbs | $0.60 |
| Oysters a la Newburg | $0.80 |
| Panned Oysters, New York Style | $0.60 |
| Oysters, Bechamel aux Truffes | $1.00 |
| Oysters a la Poulette | $0.75 |
| Oysters En Brochette, Maitre d'Hotel | $0.60 |
| Oyster cocktail | $0.30 |
| Little Neck Clams on Shell, per dozen | $0.50 |
| Clam cocktail | $0.30 |
| Steamed Duxbury Clams | $0.50 |
| Fried Duxbury Clams | $0.50 |
| Clams En Brochette | $0.50 |
| Clams a la Poulette | $0.75 |
| Clams a la Newburg | $0.80 |
| Coquille of Clams, Brestoise | $0.60 |
| Little Neck Clams Stew | $0.50 |
| Baked Clams a l'Ancienne | $0.60 |
| Currie of Clams, a l'Indienne | $0.75 |
| Clam Fritters | $0.60 |
| Baked Clams with Bacon | $0.75 |
| Baked Clams, Bercy | $0.75 |
Page 3
| Puit d'Amour | $0.60 |
| Russian caviar | $0.50 |
| Anchovy toast | $0.25 |
| Sardines | $0.35 |
| Queen olives | $0.30 |
| Stuffed olives | $0.30 |
| Sliced onions | $0.30 |
| Stuffed peppers | $0.50 |
| Pickled beets | $0.15 |
| Walnut Pickles | $0.15 |
| Mixed Pickles | $0.15 |
| Cauliflower | $0.15 |
| White onions | $0.15 |
| Piccalilli | $0.15 |
| Chow chow | $0.15 |
| Bengal Club Chutney | $0.15 |
| Major Grey Chutney | $0.15 |
| Gherkins | $0.15 |
| Heinz's Sweet Pickles | $0.15 |
| Tomato Surprise a la Russe | $0.75 |
| Tomato a la Suedoise | $0.75 |
| Soup, Clear Green Turtle | $0.75 |
| Soup, Clear Mock Turtle | $0.45 |
| Soup, Green Turtle | $0.50 |
| Soup, Mock Turtle | $0.35 |
| Cream of fresh mushrooms | $0.75 |
| Bisque of Lobster aux Croutons | $0.50 |
| Cream of Corn aux Croutons | $0.40 |
| Puree of Potatoes aux Croutons | $0.40 |
| Chicken broth | $0.35 |
| Chicken gumbo | $0.40 |
| Strained gumbo | $0.40 |
| Soup, Tomato | $0.35 |
| Soup, Mongol | $0.40 |
| Consomme, Macedoine | $0.35 |
| Consomme, Celestine | $0.35 |
| Consomme, Royal | $0.35 |
| Consomme with Egg | $0.45 |
| Consomme with rice | $0.35 |
| Consomme, Parmesan Cheese | $0.35 |
| Consomme, Macaroni | $0.35 |
| consomme, Spaghetti | $0.35 |
| Consomme, Noodles | $0.35 |
| Consomme, Villeroi | $0.40 |
| Consomme, Piemontaise | $0.40 |
Page 4
| Petite marmite | $0.60 |
| Croute au pot | $0.50 |
| Onions au Gratin | $0.50 |
| Pepper Pot | $0.50 |
| Broiled Penobscot Salmon | $0.65 |
| Broiled bluefish | $0.50 |
| Broiled Bass, Maitre d'Hotel | $0.60 |
| Broiled Halibut | $0.50 |
| Broiled Schrod | $0.50 |
| Broiled Cod | $0.50 |
| Broiled Haddock | $0.50 |
| Broiled codfish steak | $0.50 |
| Broiled Smoked Salmon | $0.50 |
| Broiled Scotch Kippered Herring | $0.50 |
| Broiled Salt Mackerel | $0.50 |
| Fresh Mackerel | $0.50 |
| Yarmouth Bloaters | $0.50 |
| Fried Halibut Napes and Pork | $0.50 |
| Fried Cods' Tongues and Pork | $0.50 |
| Fried Cod's Head and Pork | $0.50 |
| Filet de Sole, Tartar Sauce | $0.50 |
| Filet de Sole, Joinville | $0.75 |
| Filet de Sole au Gratin | $0.60 |
| Filet de sole au vin blanc | $0.60 |
| Filet de Sole, Maire | $0.75 |
| Filet de Sole, Marguery | $0.75 |
| Filet de Sole, Touraine | $0.75 |
| Filet de Sole, Mornay | $0.60 |
| Filet de Bass a la Matelotte | $0.75 |
| Filet de Bass, Fried, with Tomato Sauce | $0.60 |
| Filet de Bass, Chambord | $0.75 |
| Filet de Halibut a l'Aurore | $0.75 |
| Filet de Halibut a la Riche | $0.75 |
| Filet de Halibut, Dieppoise | $0.75 |
| Brook Trout | $0.75 |
Page 5
| Lobster a la Newburg | $1.35 |
| Frog Legs, Provencale | $0.60 |
| Plain Lobster | $0.75 |
| BROILED LIVE LOBSTER | $0.90 |
| Fried Live Lobster | $0.95 |
| Baked Live Lobster a la Touraine | $1.10 |
| Devilled lobster | $0.90 |
| Lobster a la Newburg on Blazer | $1.60 |
| Lobster Cutlets a la Victoria | $0.85 |
| Lobster a la Maryland | $1.35 |
| Lobster a la Cardinal | $1.10 |
| Curried Lobster a l'Indienne | $1.10 |
| Lobster Saute a l'Americaine | $1.35 |
| Lobster saute a la Bordelaise | $1.35 |
| Soft Shell Crabs | $0.75 |
| Fried Frogs' Legs | $0.60 |
| Frogs' legs a la Poulette | $0.75 |
| Frogs' Legs a l'Indienne | $0.75 |
Page 6
| Rump Steak | $0.60 |
| Rump Steak a la Clermont | $0.80 |
| Rump Steak, Portugaise | $0.80 |
| Rump Steak, Mont Pensier | $0.80 |
| Rump Steak a la Grand Maire | $0.80 |
| Rump Steak a la Chez Soi | $0.80 |
| Rump Steak a la Marseillaise | $0.80 |
| Rump Steak a la Mexicaine | $0.80 |
| Rump Steak with Onions | $0.80 |
| Rump Steak, Anchovy Sauce | $0.80 |
| Sirloin Steak | $0.95 |
| Extra sirloin steak | $1.20 |
| Sirloin Steak a la Creole | $1.20 |
| Sirloin Steak, Jardiniere | $1.20 |
| Sirloin steak, tomato sauce | $1.10 |
| Sirloin Steak with Onions | $1.20 |
| Sirloin steak a la bordelaise | $1.20 |
| Sirloin Steak with Mushrooms | $1.20 |
| Sirloin steak a la Stanley | $1.40 |
| Sirloin Steak a la Henry IV | $1.40 |
| Sirloin Steak, Bearnaise | $1.45 |
| Sirloin Steak a la Riche | $1.65 |
| Sirloin Steak a la Parisienne | $1.65 |
| Sirloin steak en casserole | $1.45 |
| Tenderloin Steak | $0.75 – $1.00 |
| Tenderloin Steak, Neapolitaine | $1.20 |
| Tenderloin Steak, Provencale | $1.20 |
| Tenderloin Steak with Mushrooms | $1.25 |
| Tenderloin Steak with olives | $1.25 |
| Tenderloin Steak a la Trianon | $1.70 |
| Tenderloin steak, Bearnaise | $1.50 |
| Tenderloin steak with truffles | $1.70 |
| Tenderloin Steak, Mirabeau | $1.45 |
| Filet Mignon a la Strasbourgeoise | $1.45 |
| Filet Mignon a la Rossini | $1.60 |
| Filet Mignon, Maison d'Or | $1.70 |
| Porter-house Steak | $1.50 |
| Porter-house Steak with Mushrooms | $2.00 |
| Porter-house Steak with Olives | $2.00 |
| Porter-house Steak with Truffles | $2.25 |
| Large Porter-house Steak | $2.00 |
Page 7
| Filet Chateaubriand with mushrooms | $2.75 |
| Extra large Porter-house Steak | $2.50 |
| Large Porter-house Steak, Mushrooms | $2.50 |
| Large Porter-house Steak with Olives | $2.50 |
| Large Porter-house Steak a la Trianon | $2.75 |
| Large Porter-house Steak with Truffles | $3.00 |
| Filet chateaubriand, plain | $2.25 |
| Filet Chateaubriand, Financiere | $3.00 |
| Filet Chateaubriand, Bearnaise | $3.00 |
| Filet Chateaubriand with truffles | $3.25 |
| Mutton chops (2) | $0.70 – $0.70 |
| Mutton Cutlets, Breaded, Tomato Sauce | $0.85 |
| Brace English Mutton Chops en Casserole | $1.60 |
| Single English Mutton Chop en Casserole | $1.05 |
| Brace English Mutton Chops | $0.95 |
| English mutton chop | $0.65 |
| Lamb Chops | $0.70 – $0.90 |
| Lamb Chops, Breaded, Tomato Sauce | $1.05 |
| Lamb Chops with peas | $1.15 |
| Lamb chops, Maison d'Or | $1.40 |
| Lamb Chops, Victor Hugo | $1.40 |
| Veal Steak | $0.60 |
| Veal Cutlets | $0.85 |
| Veal Cutlets, Breaded, Tomato Sauce | $1.00 |
| Veal Cutlets, Italienne | $1.10 |
| Veal Cutlets a la Milanaise | $1.10 |
| Oyster Patties | $0.60 |
| Chicken patties | $0.80 |
| Shrimp patties | $0.60 |
| Sweetbread patties | $0.80 |
| Patties a la Reine | $0.80 |
| Vol au Vent a la Toulouse | $0.80 |
| Vol au Vent a la Victoria | $0.80 |
| Vol au vent a la Financiere | $0.80 |
| Timbale a la Milanaise | $1.25 |
| Timbale a la Parisienne | $1.25 |
| Mutton Chop (1) | $0.40 |
Page 8
| Broiled Chicken, half | $0.85 |
| Chicken Saute, Financiere | $1.25 |
| Chicken saute, Marengo | $1.25 |
| Chicken Saute, Mushrooms | $1.00 |
| Chicken Saute a la D'Antin | $1.50 |
| Chicken Saute, Demidoff | $1.25 |
| Chicken en Cocotte Art Neuf | $2.50 |
| Curried Chicken a l'Indienne | $1.00 |
| Fricasseed Chicken | $0.75 |
| Fried Chicken a la Maryland | $1.25 |
| Fried Chicken, Vienna Style | $1.00 |
| Whole Chicken en Casserole, Bourgeoise | $2.00 |
| Chicken Casserole, Conti | $2.50 |
| Chicken Filets a la Perigueux | $2.00 |
| Chicken Filets, Sautes, with Fresh Mushrooms | $2.00 |
| Supreme of Chicken Sultana | $2.00 |
| Broiled Sweetbreads | $1.15 |
| Sweetbreads with French peas | $1.40 |
| Sweetbreads with Mushrooms | $1.40 |
| Sweetbreads with Fresh Mushrooms | $1.65 |
| Sweetbreads with Asparagus Tips | $1.40 |
| Sweetbreads with Truffles | $1.65 |
| Sweetbreads a la Financiere | $1.65 |
| Sweetbreads a la D'Antin | $2.15 |
| Sweetbreads a la Montebello | $1.65 |
| Sweetbreads a la Montglas | $1.65 |
| Sweetbreads en Coquille | $1.15 |
| Sweetbreads en Brochette, Fresh Mushrooms | $1.65 |
| Sweetbreads a la Columbus | $1.65 |
| Sweetbreads a la Rothschild | $1.65 |
| Sweetbreads, Cocotte, Moderne | $1.65 |
| Timbales of Sweetbreads, Lucullus | $1.15 |
| Sweetbreads, sous Cloche, Jeanette | $1.65 |
| Sweetbreads en Coquille, Touraine Special | $1.65 |
Page 9
| Sweetbread croquettes | $1.00 |
| Sweetbread Croquettes with Asparagus Tips | $1.25 |
| Sweetbread Croquettes with French Peas | $1.25 |
| Chicken Croquettes | $0.75 |
| Chicken Croquettes with French Peas | $1.00 |
| Lobster Croquettes | $0.75 |
| Chicken Livers en Brochette | $0.60 |
| Chicken Livers Stewed with Mushrooms | $0.75 |
| Broiled Kidneys | $0.50 |
| Broiled Kidneys en Brochette | $0.55 |
| Stewed Kidneys with Mushrooms | $0.75 |
| Stewed Kidneys, Port Wine Sauce | $0.55 |
| Devilled Kidneys | $0.55 |
| Calf's head, sauce piquante | $0.75 |
| Calf's Head a la Vinaigrette | $0.75 |
| CALF'S HEAD, TURTLE STYLE | $0.75 |
| Calf's brains, fried | $0.50 |
| Calf's Brains with Tomato Sauce | $0.50 |
| Broiled Trips | $0.65 |
| Tripe Fried in Batter | $0.65 |
| Tripe saute a la lyonnaise | $0.65 |
| Broiled calf's liver and bacon | $0.50 |
| Broiled Bacon (4 strips) | $0.45 |
| Broiled Ham | $0.45 |
| Broiled ham and eggs | $0.65 |
| Broiled Ham, Devilled | $0.55 |
| Welsh rarebit | $0.50 |
| Golden buck | $0.60 |
| Scotch Woodcock | $0.70 |
| Marrow on toast | $0.75 |
| Grilled sardines on toast | $0.50 |
| Devilled Roast Beef Bones | $0.75 |
| Ragout de Boeuf, a la Dutch | $0.75 |
Page 10
| Squab, each | $0.80 |
| Plover | $1.00 |
| Snipe | $0.60 |
Page 11
| Macaroni au gratin | $0.35 |
| Macaroni a la Creme | $0.35 |
| Macaroni a la milanaise | $0.40 |
| Macaroni à l'Italienne | $0.35 |
| Apricot Fritters, Glaces au Kirsch | $0.35 |
| Peach Fritters, Glaces au Benedictine | $0.35 |
| Pineapple Fritters, Glaces au Curacao | $0.35 |
| Apple Fritters, Glaces au Cognac | $0.35 |
| Pear Fritters, Glaces au Rhum | $0.35 |
| Fried Bananas, Glaces au Cognac | $0.35 |
| German Pancake | $0.50 |
| French pancake | $0.50 |
| Macaroni au Fromage | $0.35 |
| Cocotte Rossini | $0.45 |
| Spaghetti a la Neapolitaine | $0.35 |
| Sphaghetti a la Piemontaise | $0.35 |
| Spaghetti a la Parisienne | $0.35 |
| Spaghetti a la Sicilienne | $0.35 |
| Spaghetti a l'Italienne | $0.35 |
| Lobster salad | $0.85 |
| Chicken salad | $0.75 |
| Shrimp Salad | $0.50 |
| Anchovy Salad | $0.50 |
| Lettuce Salad | $0.30 |
| Watercress Salad | $0.25 |
| Potato salad | $0.25 |
| Asparagus salad | $0.75 |
| Cucumber salad | $0.40 |
| Italienne salad | $0.60 |
| Americaine Salad | $0.75 |
| Parmantiere Salad | $0.25 |
| Tomato Salad | $0.50 |
| Russian salad | $1.00 |
| Polonaise Salad | $0.75 |
| French Vegetable Salad | $0.75 |
| Radishes | $0.15 |
| Peeled Tomatoes | $0.50 |
| Touraine Salad | $1.00 |
| Victoria Salad | $1.00 |
| Japonaise Salad | $1.00 |
| Gobelins Salad | $1.25 |
| Danicheff Salad | $1.25 |
| Turquois | $0.75 |
| Fresh Veg. Salad | $0.75 |
| Chiffonade | $0.75 |
Page 12
| Potatoes, O'Brien | $0.40 |
| Potatoes, Brioche | $0.40 |
| Touraine Potatoes | $0.50 |
| Nest Potatoes | $0.50 |
| Boiled potatoes | $0.15 |
| Mashed potatoes | $0.15 |
| Mashed Brown Potatoes | $0.25 |
| Hashed browned potatoes | $0.25 |
| German fried potatoes | $0.20 |
| Thin Fried Potatoes | $0.20 |
| Griddled Potatoes | $0.20 |
| Lyonnaise Potatoes | $0.25 |
| Stewed potatoes | $0.25 |
| Saute Potatoes | $0.25 |
| French fried potatoes | $0.20 |
| Julienne potatoes | $0.25 |
| Delmonico Potatoes | $0.35 |
| Souffle Potatoes | $0.50 |
| Pommes, Gaufrette | $0.35 |
| Beets | $0.30 |
| Flageolettes | $0.35 |
| Squash | $0.20 |
| Boiled Onions | $0.25 |
| Fried onions | $0.30 |
| Cabbage | $0.20 |
| Carrots | $0.20 |
| Turnips | $0.20 |
| Corn | $0.25 |
| Stewed tomatoes | $0.25 |
| American Peas | $0.25 |
| French peas | $0.40 |
| French asparagus | $1.00 |
| Asparagus | $0.65 |
| String Beans | $0.50 |
| French string beans | $0.40 |
| Broiled tomatoes | $0.50 |
| Stewed Mushrooms | $0.35 |
| Boiled rice | $0.25 |
| Cepes a la Bordelaise | $0.60 |
| Broiled Fresh Mushrooms | $1.00 |
| Fresh Mushrooms, sous Cloche a la Creme | $1.25 |
| Stuffed Green Pepper | $0.50 |
Page 13
| Boiled eggs | $0.35 |
| Dropped Eggs | $0.35 |
| Dropped Eggs on Toast | $0.40 |
| Poached eggs | $0.35 |
| Eggs, Mornay | $0.50 |
| Eggs, Chipolata | $0.60 |
| Eggs, Florentine | $0.60 |
| Eggs, Bercy | $0.50 |
| Eggs, Meyerbeer | $0.60 |
| Eggs a la tripe | $0.50 |
| Eggs a la d'Orleans | $0.60 |
| Eggs a la Benedict | $0.60 |
| Eggs sur le Plat au Mirror | $0.50 |
| Eggs, Farcis Capucin | $0.60 |
| Shirred Eggs | $0.35 |
| Scrambled Eggs | $0.35 |
| Fried Eggs | $0.35 |
| Fried Eggs, Spanish Style | $0.50 |
| Eggs En Cocotte, Rossini | $0.75 |
| Eggs, Negus | $0.50 |
| Eggs a la Dreux | $0.60 |
| Eggs a la Turque | $0.50 |
| Eggs a l'Aurore | $0.50 |
| Eggs, Touraine | $0.60 |
| Eggs, Zurlo | $0.50 |
| Egg Cocotte au Jus | $0.50 |
| Plain Omelette | $0.35 |
| Omelette with parsley | $0.40 |
| Omelette with Ham | $0.45 |
| Omelette with mushrooms | $0.60 |
| Omelette with Olives | $0.60 |
| Omelette with asparagus tips | $0.60 |
| Omelette with onions | $0.50 |
| Omelette with tomatoes | $0.50 |
| Omelette with kidneys | $0.50 |
| Omelette With Little Nk. Clams | $0.60 |
| Omelette with oysters | $0.60 |
| Omelette with bacon | $0.50 |
| Omelette with cheese | $0.45 |
| Spanish omelette | $0.60 |
| Omelette with rum | $0.50 |
| Omelette With Jelly, Glace | $0.50 |
| Omelette with truffles | $0.75 |
| Omelette a la Riche | $0.75 |
| Omelette with oyster crabs | $0.75 |
| Lambs' Tongues | $0.40 |
| Roast beef | $0.70 |
| Roast Chicken (half) | $0.85 |
| Steak, Tartare | $0.85 |
| Westphalían Ham | $0.60 |
| Boned Capon, Aspic Jelly | $0.85 |
| Terrine de foie gras | $0.85 |
| Larded Fillet of Beef, Aspic Jelly | $0.85 |
| Boiled Tongue | $0.50 |
| Boiled Ham | $0.50 |
| Pressed Corned Beef | $0.50 |
| Lamb | $0.75 |
| Game Pie | $0.85 |
| Chicken Sandwich | $0.25 |
| Ham Sandwich | $0.25 |
| Sardine Sandwich | $0.25 |
| Tongue Sandwich | $0.25 |
| Swiss cheese sandwich | $0.25 |
| Walnut Sandwich | $0.30 |
| Anchovy sandwich | $0.25 |
| Olives | $0.30 |
| Caviar sandwich | $0.25 |
| Club sandwich | $0.25 |
| Club Sandwich, with Bacon | $0.40 |
| Pate de Fois Gras Sandwich | $0.40 |
| Roast Beef Sandwich | $0.25 |
| Lettuce Sandwich | $0.20 |
| Cucumber Sandwich | $0.25 |
Page 14
| Squash Pie | $0.15 |
| rhubarb pie | $0.15 |
| lemon pie | $0.15 |
| Custard Pie | $0.15 |
| Apple Pie | $0.15 |
| BLUEBERRY PIE | $0.15 |
| Omelette Celestine | $0.75 |
| Chocolate Eclairs | $0.15 |
| Vanilla Eclairs | $0.15 |
| Cocoas | $0.15 |
| ASSORTED CAKE | $0.15 |
| Angel Cake | $0.15 |
| Souffles, Victoria | $1.00 |
| Souffles, Palmyre | $0.75 |
| Raspberry Shortcake | $0.25 |
| Croutes a la Parisienne | $1.00 |
| Bowl Custard | $0.15 |
| Charlotte Russe | $0.25 |
| Blanc Mange | $0.25 |
| Omelette Souffle | $0.50 |
| Sherry Wine Jelly | $0.20 |
| Maraschino Jelly | $0.20 |
| Sponge Drops | $0.15 |
| Fairy Wafers | $0.15 |
| Macaroons | $0.15 |
| Pound cake | $0.15 |
| French Kisses | $0.15 |
| Souffles, Praline | $0.75 |
| Souffles, Moka | $0.75 |
| Croutes aux Fruits | $1.00 |
| Pommes, Meringues | $0.75 |
| Gorgonzola | $0.25 |
| Stilton | $0.25 |
| Brie | $0.25 |
| Neufchatel | $0.25 |
| Gruyere | $0.25 |
| American | $0.15 |
| Roquefort | $0.25 |
| Club-house | $0.25 |
| Port de Salut | $0.25 |
| McLaren's Imperial | $0.25 |
| Dutch | $0.25 |
| Sage | $0.15 |
| Cream | $0.25 |
| Pineapple | $0.25 |
| Cafe Parfait | $0.30 |
| Vanilla | $0.25 |
| macaroon | $0.25 |
| Strawberry | $0.25 |
| Pistachio | $0.25 |
| Coffee | $0.25 |
| Harlequin | $0.30 |
| Napolitaine | $0.30 |
| Chocolate | $0.25 |
| Baked Alaska | $0.50 |
| Sultana Roll, claret sauce | $0.30 |
| Cup St. Jacque | $0.50 |
| Raspberry sherbet | $0.25 |
| Lemon Sherbet | $0.25 |
| Frozen Tom and Jerry | $0.30 |
| Biscuit Glace | $0.30 |
| Meringue Glace | $0.30 |
| Roman Punch | $0.25 |
| Tutti frutti | $0.30 |
| Frozen Pudding | $0.30 |
| Nesselrode Biscuit | $0.30 |
| Nesselrode Pudding | $0.40 |
Page 15
| Nuts | $0.15 |
| 2 Oranges | $0.25 |
| 1 Orange | $0.15 |
| Figs | $0.15 |
| French Prunes | $0.40 |
| Cantaloupe | $0.40 |
| Raspberries | $0.25 |
| Pineapple | $0.25 |
| Bananas | $0.25 |
| SALTED ALMONDS | $0.15 |
| Salted Pecans | $0.15 |
| Raisins | $0.25 |
| Blueberries | $0.25 |
| Blackberries | $0.25 |
| Guava jelly | $0.20 |
| Brandy figs | $0.40 |
| California Apricots | $0.20 |
| Quince Preserve | $0.25 |
| Currant Jelly | $0.15 |
| Preserved figs | $0.40 |
| Canton Ginger | $0.25 |
| Orange marmalade | $0.25 |
| Honey | $0.25 |
| Damson Plums | $0.25 |
| Apple Sauce | $0.15 |
| Blackberry jam | $0.15 |
| Stewed prunes | $0.15 |
| Raspberry jam | $0.15 |
| Citron Preserve | $0.20 |
| Strawberry Preserve | $0.15 |
| Pineapple Preserve | $0.25 |
| Brandy peaches | $0.40 |
| Preserved Pears | $0.25 |
| Preserved Peaches | $0.25 |
| Bar-le-Duc Jelly | $0.50 |
| Shaker Apple Sauce | $0.25 |
| Rhubarb Sauce | $0.15 |
| Preserved Rose Leaves (from Smyrna) | $0.40 |
| Afternoon Tea | $0.50 |
Page 16
| Wafer Biscuit | $0.15 |
| Fried hominy | $0.20 |
| Soda Biscuit | $0.15 |
| CRUMPETS | $0.20 |
| oatmeal biscuit | $0.15 |
| Graham Crumpets | $0.20 |
| Graham Biscuit | $0.15 |
| Griddle cakes | $0.20 |
| Wine Biscuit | $0.15 |
| Rice Cakes | $0.20 |
| Dry Toast | $0.15 |
| Corn Griddle Cakes | $0.20 |
| Buttered toast | $0.15 |
| Water Crackers | $0.15 |
| Milk toast | $0.25 |
| butter crackers | $0.15 |
| Cream toast | $0.25 |
| Crackers and Milk | $0.25 |
| Shredded Wheat | $0.25 |
| Ginger Snaps | $0.15 |
| English Br'kfast Tea | $0.20 |
| Pot of Tea | $0.20 |
| Small pot of tea | $0.15 |
| Chocolate | $0.25 |
| Cocoa | $0.25 |
| Pot of coffee | $0.20 |
| Small pot of coffee | $0.15 |
| Cafe Noir, Demi Tasse | $0.10 |
| MILK, PER GLASS | $0.10 |
| Cream, per glass | $0.20 |
| Broma | $0.25 |
| Bowl of Bread and Milk | $0.25 |
| Jar of Extra Thick Cream | $0.15 |
| Buttermilk from Valley View Farm, per glass | $0.10 |
| Unsalted Butter from New Boston Creamery | |
| Horlick's Malted Milk | $0.15 |
| Iced coffee | $0.10 |
| Iced tea | $0.10 |