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Pacific Mail Steamship Co.

Date
1900-05-25

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Page 2

Chicken consomme
Bacalao
Brisket of Beef and Horseradish
Saute of Kidney on Toast
Curry and Rice
Pine Apple Fritters
Beef and Potatoes
Duck and Dressing

Page 3

String Beans
Summer Squash
Boiled and Mashed Potatoes
Sago Pudding, Cream Sauce
Peach Pie
ASSORTED CAKE
Brandy jelly
Crackers and Cheese

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.