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University Law School Class Of 'O2

Date
1900-12-29

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8

Dishes

Huitres
Celery
Radies
Olives
Potage de Volailles Richmond
Kennebec Salmon Doria
Pommes-Marquise
Filet de boef fique Richelieu
Tomate Farcie Haricot Vert Francais
HARICOTS VERTS
Sorbel Romaine
Quaies sur Canape au Cresson
Salade Marlborough
Glace de Fantaisie
Petit four
Fruit Varies
Fromage
Bisquits
Cafe noir

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.