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May 23, 1900
On this menu 47 dishes
Clam cocktail$0.25
Cream of Chicken$0.15
Consomme spaghetti$0.10
Soup: Green Sea Turtle$0.25
Fulton Market Clam Chowder$0.15
Broiled Halibut, anchovy sauce$0.35
Planked Whitefish; en bordure$0.35
Half Broiled Live Lobster, Chili Sauce$0.40
Boiled Leg of Mutton, new wax beans$0.30
Fried Spring Chicken a la Tennessee$0.40
Weiner Schnitzel, Sardelle sauce$0.35
Lamb Tongues and Spinach$0.25
Blanquette of Veal, mushrooms$0.25
Sweetbreads Braised, new asparagus$0.35
Prime Roast Beef$0.30
1900 Spring Lamb, mint sauce$0.35
Spring Chicken, apple sauce$0.40
Fried Egg Plant$0.15
Cauliflower, au gratin$0.15
New Potatoes in Cream$0.15
New Asparagus on Toast$0.15
Broiled Spanish Onions$0.15
Chicken salad$0.35
Lobster salad$0.35
Cold turkey$0.40
Kalter Aufschnitt$0.40
Cold Chicken$0.40
Marinirter Herring$0.25
Lettuce and Tomatoes$0.20
Strawberry shortcake$0.20
Strawberries and Cream$0.15
Vanilla ice cream$0.15
Chocolate Ice Cream$0.15
Frozen Pudding$0.15
Pies, all kinds$0.10
Pie a la Mode$0.20
ASSORTED CAKE$0.10
Roquefort$0.20
De Brie$0.20
Swiss cheese$0.20
Camembert$0.20
toasted crackers$0.10
Coffee$0.10
Tea$0.10
Chocolate, hot$0.20
Buttermilk$0.05
Prime Roast Beef, extra cut$0.40