Stanton House
Pages
Dishes
| Orange marmalade | |
| Stewed prunes | |
| Grape fruit | |
| Orange marmalade | |
| Sliced Bananas with Cream | |
| Apples | |
| Cocoa | |
| Malaga grapes | |
| Oranges | |
| Omelettes: Plain | |
| Bananas | |
| OOLONG, ENGLISH BREAKFAST AND CEYLON TEA | |
| Eggs: Boiled | |
| OOLONG, ENGLISH BREAKFAST AND CEYLON TEA | |
| Buckwheat Cakes with Vermont Maple Syrup | |
| BROILED PICKEREL | |
| French rolls | |
| Graham Muffins | |
| Chipped beef with cream | |
| Oatmeal | |
| Coffee | |
| Chocolate | |
| Wheaten Grits | |
| Hominy | |
| Pan Fish | |
| Broiled sea bass | |
| Salt mackerel | |
| Fish cakes | |
| Codfish with Cream | |
| BROILED SMOKED HERRING | |
| Sirloin Steak | |
| Broiled Chicken | |
| Ham | |
| Mutton Chops | |
| bacon | |
| Lamb Chops | |
| Veal cutlets, plain | |
| Calf's liver | |
| Corned Beef Hash | |
| Stewed Kidneys | |
| Hashed Chicken | |
| Tripe Saute, Lyonnaise | |
| Broiled Tripe | |
| Potatoes: French fried | |
| Potatoes, Saute | |
| Eggs- Fried | |
| Eggs- Scrambled | |
| EGGS: POACHED | |
| OMELETTES: TOMATO | |
| Omelettes: Ham | |
| Omelettes: Cheese | |
| OMELETTES: JELLY | |
| Veal cutlets, Breaded | |
| Griddle cakes with Vermont Maple syrup | |
| CHIPPED BEEF WITH EGGS | |
| Corn muffins | |
| Assorted Rolls | |
| Potatoes, lyonnaise | |
| Potatoes, Hashed in cream | |
| Potatoes, hashed | |
| Potatoes, Browned | |
| Potatoes, baked |