Del Coronado Hotel
Pages
Dishes
| Tartines of Caviar | |
| Little Neck Clam Cocktail | |
| Cream of Vegetables, Ranhofer | |
| Consomme with Sago | |
| Boiled Fowl, Egg Sauce | |
| Apple Fritters, Rum Sauce | |
| Baked Sand Bass, Villeroy | |
| Turkey Cutlets, with Mushrooms | |
| APRICOT PIE | |
| Pineapple Custard Pie | |
| Whipped Cream, en Caisse | |
| Broiled Gallinule, Plum Jelly | |
| Lettuce with Hard Boiled Egg | |
| Romaine, Mayonnaise | |
| ASSORTED CAKE | |
| Snowflakes | |
| Vanilla ice cream | |
| Water Crackers | |
| Stuffed Dates | |
| Nuts | |
| Lemon Wafers | |
| Watermelon | |
| Apricots | |
| Plums | |
| Raisins | |
| Olives | |
| Mangoes | |
| peaches | |
| Pears | |
| Mortadella | |
| ROQUEFORT CHEESE | |
| Salted Nuts | |
| Tea | |
| Coffee | |
| SLICED CUCUMBERS | |
| Fried Kingfish a l'Orly | |
| Sliced Tomatoes | |
| Potatoes Parisienne | |
| Boiled potatoes | |
| Mashed potatoes | |
| Roast ribs of prime beef | |
| GREEN PEAS | |
| Corn on the cob | |
| Asparagus | |
| Small Pate of Sweetbreads, Toulouse | |
| Raspberry Roll, Nature | |
| Roast Gosling, Club House Dressing, Guava Jelly | |
| Roast Loin of Pork, Currant Jelly | |
| String Beans | |
| Punch a la Cardinal | |
| AMERICAN CHEESE | |
| Club House cheese | |
| Swiss cheese | |
| Edam Cheese |