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Norddeutscher Lloyd Bremen

DAMPFER "KRONPRINZ WILHLEM"

Date
1901-10-05
Restaurant
Norddeutscher Lloyd Bremen
Place
DAMPFER "KRONPRINZ WILHLEM"
Venue
COMMERCIAL
Event
LUNCH
Physical description
CARD; ILLUS; COL; 5.5X8;
Currency
Dollars

Pages

  1. Page 1
  2. Page 2

Dishes

Page 1

Consomme Julienne
Potted Shrimps
Soused Mackerel
Devilled Sardines on Toast
Broiled Sirloin Steak
fried Sweet Potatoes
Roast Lamb, Mint Sauce
Green Corn
Baked Potatoes
Roast ribs of beef
Boar's Head with Pistachios
Boiled Ham
Chicken
Corned Brisket of Beef
Bologna Sausage
Pickled Lamb's Tongues
Ox Mouth Salad
Lettuce Salad
Baked apples
Rice a la Vanille
Assorted cakes
Cheese
AMERICAN CHEESE
Camembert
Fruit
Coffee
Roast Mutton

Page 2

Tobacco, per 1/4-lb. tin$0.20
PLAYING CARDS, per pack$0.50
Cigarettes, Egyptian, per box$0.50 – $0.75
Cigarettes, American, R.S.C., per box$0.10 – $0.20
Cigarettes, Sweet Caporal, per box$0.05 – $0.10
Cigars$0.12 – $0.25
Hunyadi Janos$0.40
Apenta$0.25
Soda$0.12
Soda, Split$0.06
Apollinaris, Split$0.06
Apollinaris$0.12 – $0.20
"White Rock"$0.12 – $0.20
Seltzer$0.12
Congress Water$0.25
Lemonade$0.12
Ginger Ale$0.12
Poland Water$0.30
French Vichy, Quarts$0.40
CIDER, "Paulding's"$0.25 – $0.40
Lager, "Anheuser-Busch"$0.12
Lager, "Roessle"$0.12
Lager, "Pilsener"$0.12
STOUT, Guinness's Extra$0.12
Ales, Bass'$0.12
Ales, Allsopp's$0.12
BRANDY, Mounie, Very Old$0.25 – $2.50
Brandy, Mounie, F.O.B.$0.12 – $1.25
Brandy, Martell, ***$0.12 – $1.25
Brandy, Hennessey, ***$0.12 – $1.25
American Rye, Y.P.M.$0.12 – $1.25
M. & S. Gibson Monogram$0.15 – $1.80
Scotch (Glenlivet)$0.12 – $1.25
Scotch, (Dewar's Extra)$0.12 – $1.25
Scotch (Wallace Special)$0.12 – $1.25
Whiskey, Irish$0.12 – $1.25
Rum, Jamaica$0.12 – $1.00
Gin, Holland$0.12 – $1.00
Gin, Old Tom$0.12 – $1.00
Gin, Plymouth$0.12 – $1.00
Chartreuse, Yellow$0.12 – $1.50
Chartreuse, green$0.12 – $1.50
Curacao$0.12 – $1.25
Benedictine$0.12 – $1.25
Kummel$0.12 – $1.25
Maraschino$0.12 – $1.25
Creme de Menthe$0.12 – $1.25
Liqueuer Brandy$0.12 – $2.50
Absinthe$0.12 – $1.50
Vermouth, Italian$0.12 – $1.25
PORT$1.00
Amontillado$0.65 – $1.00
Oloroso$0.65 – $1.00
Moselle, Still, "Zeltinger"$0.35 – $0.55
Moselle, Still, "Josefshofer"$0.55 – $1.00
Moselle, Sparkling$0.75 – $1.25
Hock, Sparkling$0.90 – $1.50
Hock, Still, Hochheimer$0.75 – $1.25
Hock, Still, Rudesheimer$0.75 – $1.25
Burgundy, Volnay$0.50 – $1.00
American Sauterne$0.50 – $0.90
American Ordinaire$0.35 – $0.60
American Fine Vintage Claret$0.60 – $1.00
Graves, White$0.45 – $0.75
Haut Sauterne, White$0.70 – $1.25
St. Julien, 1889 Vintage, Red$0.40 – $0.70
Larose, 1881 Vintage, Red$0.75 – $1.25
Cos d'Estournel, 1881 Vintage, Red$0.75 – $1.25
American Champage$1.00 – $1.75
Moet & Chandon, Brut Imperial$1.40 – $2.50
Moet & Chandon, White Seal$1.40 – $2.50
St. Marceaux, Extra Quality, Vin Brut$1.40 – $2.50
Ruinart, Vin Brut$1.40 – $2.50
Ernest Irroy, Vin Brut Special$1.40 – $2.50
Piper Heidsieck Brut Extra$1.40 – $2.50
Heidsieck & Co. Monopole, Club Dry$1.40 – $2.50
Pommery & Greno, Ex. Dry$1.40 – $2.50
G.H. Mumm's Ex. Dry, American$1.40 – $2.50
G.H. Mumm's Ex. Dry, English Market$1.40 – $2.50

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.