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Norddeutscher Lloyd Bremen

DAMPFER "KRONPRINZ WILHLEM"

Date
1901-10-07
Restaurant
Norddeutscher Lloyd Bremen
Place
DAMPFER "KRONPRINZ WILHLEM"
Venue
COMMERCIAL
Event
FRUHSTUCK-BREAKFAST
Physical description
CARD; ILLUS; COL; 5.5X8;

Pages

  1. Page 1
  2. Page 2

Dishes

Apfelsinen
Maisgries
Hafergrutze
Oranges
Gebrat, Seezunge
Cantaloupe
Grape fruit
Geraucherte Haringe
Zuckemelone
Pampelmuse
Hominy
Oatmeal
Fried sole
Kippered Herrings
Salt mackerel
Grilled pork cutlet a la Soubise
Fried calf's kidneys
Fried Ham
bacon
Beefsteak, Grilled
Mutton chops, grilled
Fried Eggs
Scrambled Eggs
Eggs a la Polignac
German Pan Cake
omelet
Omelet with oysters
Rice and Buckwheat cake
Saratoga Chips
French fried potatoes
Potatoes a la lyonnaise
Baked Potatoes
Boiled potatoes
Beef tongue
Smoked beef
Marmelade
Brioche
Tea
Cream
Fresh milk
Coffee
Chocolate
Cocoa
Milk rolls
Toast
Rolls
Jelly
Ginger
Hominy
Salzmakrele
Grill. Schweinskotelette nach Soubise
Gebackene Kalbsnieren
Beefsteak, grillirt
Gebratener Schinken
Hammelkoteletten, gebraten
Speck
Spiegeleier
Ruhreier
Eier nach Polignac
Eierkuchen
Pfannkuchen
Eierkuchen mit Austern
Reis und Buchweizenkuchen
Saratoga-Kartoffeln
Gek. Kartoffeln
Franzosische Bratkartoffeln
Lyoner Kirioffeln
Gebackene Kartoffeln
Lindszunge
Nagelholz
Marmelade
Gelee
Ingwer
Brioche
Toast
Brodchen
Milchbrod
Thee
Kakao
Chocolade
Kaffee
Sahne
Frische Milch
Mutton chops, fried
Beefsteak, fried
Beefsteak, gebraten
Hammel-Koteletten, Grilled

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.