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Red Star Line

SS WESTERNLAND

Date
1900-02-25
Restaurant
RED STAR LINE
Place
SS WESTERNLAND
Venue
COMMERCIAL
Event
LUNCH
Occasion
DAILY;
Physical description
CARD;ILL;COL;5X8;

Pages

  1. Page 1
  2. Page 2

Dishes

Dutch Herrings
Salmon
Giblet Soup
Roast beef
Blanquette de Veau
Noodles Neapolitaine
Baked Potatoes
Cold Beef
Cold veal
Cold Chicken
Cold Ham
Cold tongue
Cold Corned Pork
Bologna Sausage
Brawn
Assorted Salads
Apple Fritters
Stewed pears
Gruyere
Neufchatel
Assorted Pastry
Tea
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.