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Mills Hotel

7TH AVENUE & 36TH STREET, NEW YORK CITY

Date
1907-11-25
Restaurant
MILLS HOTEL
Place
7TH AVENUE & 36TH STREET, NEW YORK CITY
Venue
COMMERCIAL
Event
DAILY MENU, LUNCHEON
Physical description
BROADSIDE; 5.5X6.75;
Currency
Dollars

Pages

  1. Page 1
  2. Page 2

Dishes

Mock Turtle$0.10
Puree of Tomatoes$0.10
Chicken gumbo$0.10
Consomme Julienne$0.10
Fried Scallops and Bacon$0.25
Br. Salmon Steak, Maitre d'Hotel$0.25
Fried smelts, tartar sauce$0.25
Boiled Pig's Knuckles, Sauerkraut$0.25
Fresh Crab Meal a la Newburg$0.30
Lamb Fries Breaded, Green Peas$0.25
Broiled Lamb Kidney, Dev. S'ce$0.25
Br. Venison Chop, Fr. Pineapple$0.20
Br. Turkey Wings, Devil Sauce$0.25
Half Broiled Chicken, Sar. Chips$0.35
Veal Sweetbread Saute, Mushr'ms$0.35
Br. Veal Kidney, Fried Sw. Pots$0.25
Br. Pork Tenderloin, Br. Pots$0.25
ROAST TURKEY, CRANBERRY SAUCE$0.35
Roast Prime Ribs of Beef$0.25
Spanish omelette$0.25
Jelly omelette$0.25
Chicken Liver Omelette$0.25
Chicken salad$0.25
Banana Fritters, Wine S'ce$0.10
Puree of Tomatoes with rice
Consommé jardiniere
Boiled Ham and Cabbage
Farina fruit pudding
Apple Pie
Mince Pie
Grapes
Tea
Coffee
Milk
Chocolate eclair$0.05
Charlotte Russe$0.05
Vanilla ice cream$0.10
Apple Fritters, Wine S'ce$0.10
Breast of Spring Lamb Braise with Peas
Chicken hash with green peppers
Fricandeau of Veal with Small Onions
Roast Prime Ribs of Beef au jus
ROAST LOIN OF PORK, APPLE SAUCE
Boiled potatoes
Lima beans
Chicory Salad
Mashed potatoes
Cauliflower, Butter Sauce
Endive Salad

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.