H.A.H.
Pages
Dishes
| Chateau Clerc Milon 1893 | |
| Gordon Madeira Reserve | |
| Schloss Vollradser | |
| Veuve Cliquot Ponsardin (doux) | |
| Chateau Larose 1887 | |
| Schloss Johannisberg Cabinet (Sparkling) | |
| Oporto, London market 1881 | |
| Sherry, retour des Indes 1878 | |
| Brun Suppe | |
| Osters | |
| Dyreryg | |
| Asparges | |
| Fasaner | |
| Salat | |
| Kompot | |
| Strassburger Leverpostei (en croute) | |
| is | |
| Dessert | |
| Frugter |

